Our Catering Menus

Appetizers

Samosas (V)

$55.00/Half pan

$110.00/Full pan

Wheat flour turnover filled with potatoes, red onions, peas, carrots, and a blend of ten unique spices served with special house sauce.

Fried Tofu

$50.00/Half pan

$100.00/Full pan

Deep fried soft tofu seasoned and served with a tangy chili sauce.

Salt and Pepper Calamari

$60.00/Half pan

$120.00/Full pan

Choice of crisp Calamari, Fish, or Chicken | Deep fried with scallions and jalapenos.

Lettuce Wrap

$65.00/Half pan

$130.00/Full pan

Lettuce wrap with radish, carrots, and water chestnuts with choice of chicken, shrimp, or tofu, green bell pepper and mushrooms. All tossed in special house sauce | For Shrimp add +$10.00 - hp / +$20.00 - fp

Palata

$60.00/Half pan

$120.00/Full pan

Multi-layer bread served with coconut chicken | For Lamb add +$15.00 hp / +$30.00 fp | Vegetarian +$10.00 hp / +$20.00 fp

Northern Fried Tofu

$55.00/Half pan

$110.00/Full pan

Homemade tofu made from yellow bean powder served with a soy chili sauce.

Salads

Tea Leaf Salad

$75.00/Half pan

$150.00/Full pan

This salad is a popular traditional treat unique to Burma. A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, lettuce, tomato, jalapeno and dried shrimp. This special salad will awaken your tasted buds | Vegetarian option available.

Ginger Salad

$65.00/Half pan

$130.00/Full pan

Light and refreshing; this salad is mixed with pickled ginger, fried garlic, yellow beans, sesame seeds, sunflower seeds, peanuts, jalapeno and dried shrimp | Vegetarian option available.

Ruby Rainbow Noodle Salad

$70.00/Half pan

$140.00/Full pan

This salad is made from 4 different types of noodles, fried tofu, thinly sliced onions, cucumbers, fried garlic, cabbage, cilantro, papaya, yellow beans powder, wonton chips, potatoes, and topped with spicy rice | Vegetarian option available.

Samosa Salad

$70.00/Half pan

$140.00/Full pan

Salad with vegan samosas, cabbage, onion, cilantro, cucumber, yellow bean powder, tamarind sauce, mint, sesame seeds with crushed red chili added to taste.

Burmese Chicken Salad

$75.00/Half pan

$150.00/Full pan

Bite sized fried chicken with sliced red onions, fried onions, roasted bean powder, fried garlic, cilantro, wonton chips, sesame seeds and tamarind dressing with red crushed chili seasoned to taste.

Mango Salad

$65.00/Half pan

$130.00/Full pan

Shredded fresh green mangos served with fried onions, fried garlic, cabbage, red onions, yellow beans powder, cucumber, cilantro and dried shrimp.

Burmese Curried Pork*

$90.00/Half pan

$180.00/Full pan

Pork simmered in red curry served with potatoes and pickled mangos.

Noodles

Nan Gyi Dok

$75.00/Half pan

$150.00/Full pan

Rice noodles topped with coconut chicken sauce, yellow bean powder, cilantro.

Rangoon Noodle

$65.00/Half pan

$130.00/Full pan

Egg noodles tossed with tofu, cucumber, cilantro, tomato, cabbage, chili sauce, dried shrimp powder, bean sprouts, potatoes, and wonton chips | Vegetarian option available.

Garlic Noodle

$65.00/Half pan

$130.00/Full pan

Egg noodles, crisp garlic, cucumber and scallions tossed in a special house sauce. Served with Fried Tofu, Bbq Pork, or Chicken | For BBQ Pork or Chicken add +$10.00 hp / +$20.00 fp | Shrimp add +$20.00 hp / +$40.00 fp

Burmese Pad Thai*

$75.00/Half pan

$150.00/Full pan

Rice noodles mixed with tofu, fresh red bell peppers, onions, pea leaves, cabbage, peanuts, bean sprouts and scrambled egg | For Chicken add +$20.00 hp / +$30.00 fp | For Shrimp—add +$10.00 hp / +$20.00

Chicken

Rangoon Lemongrass Chicken*

$85.00/Half pan

$170.00/Full pan

Wok tossed with chili, garlic, soy sauce, fish sauce, snap peas, red bell pepper, and lemongrass; finished with fresh basil.

Chicken and Shrimp Biryani

$110.00/Half pan

$220.00/Full pan

Braised chicken drumstick and fresh shrimp baked in a clay pot with Biryani rice, spices, raisins, and nuts.

Chicken Kebat

$90.00/Half pan

$180.00/Full pan

Marinated chicken breast stir fried with paprika, masala, tamarind, green chilies, mint leaves, tomatoes, onions, and cilantro.

Minted Jalapeno Chicken*

$90.00/Half pan

$180.00/Full pan

This dish is simple in preparation, yet packs a lot of flavor. Minced chicken breast with fresh mint leaves, garlic, ginger, and jalapenos.

Fiery Chicken Tofu*

$90.00/Half pan

$180.00/Full pan

Chicken breast wok fried with tofu, string beans, bell pepper & basil in a sweet & spicy sauce.

Mango Chicken

$90.00/Half pan

$180.00/Full pan

Chicken breast tossed in wok with basil, onions, mango puree. Served with fresh mango on the side.

Sesame Chicken

$85.00/Half pan

$170.00/Full pan

Strips of chicken fried in a sweet and tangy sauce; topped with a sprinkle of sesame seeds

Rangoon Chicken Curry*

$90.00/Half pan

$180.00/Full pan

Chicken breast tossed in wok with basil, onions, mango puree. Served with fresh mango on the side.

Chicken Crisp*

$85.00/Half pan

$170.00/Full pan

Crispy chicken deep fried and tossed in wok with garlic, ginger and chili sauce.

Beef

Country Style Beef*

$100.00/Half pan

$200.00/Full pan

Beef in Bagan’s traditional red curry with onion, garlic, and red chili.

Beef Kebat*

$100.00/Half pan

$200.00/Full pan

Marinated beef stirred fried with paprika, masala, tamarind, green chilies, mint leaves, tomatoes, onions, and cilantro.

Basil Chili Beef*

$100.00/Half pan

$200.00/Full pan

Strips of beef tossed with dried chili flakes, fresh chili, and onions; finished with basil.

Fiery Beef Tofu*

$100.00/Half pan

$200.00/Full pan

Beef wok fried with tofu, string beans, bell pepper, and basil in a sweet & spicy sauce.

Sesame Beef

$90.00/Half pan

$180.00/Full pan

Strips of beef fried in a sweet and tangy sauce; topped with a sprinkle of sesame seeds

Lamb

Country Style Lamb*

$100.00/Half pan

$200.00/Full pan

Lamb in Bagan’s traditional red curry with onion, garlic, and red chili.

Basil Chili Lamb*

$100.00/Half pan

$200.00/Full pan

Strips of lamb tossed with dried chili flakes, fresh chili, and onions; finished with basil

Fiery Lamb Tofu

$95.00/Half pan

$190.00/Full pan

Lamb wok fried with tofu, string beans, bell pepper, and basil in a sweet & spicy sauce

Lamb Kebat

$100.00/Half pan

$200.00/Full pan

Marinated lamb stirred fried with paprika, masala, tamarind, green chilies, mint leaves, tomatoes, onions, and cilantro.

Seafood

Mango Shrimp

$105.00/Half pan

$210.00/Full pan

Juicy shrimp tossed in wok with basil, onions, and mango puree. Served with fresh mango on the side.

Walnut Shrimp

$105.00/Half pan

$210.00/Full pan

Lightly fried shrimp wok tossed with a creamy sweet sauce; topped with candied walnuts and sesame seeds.

Ruby Shrimp*

$105.00/Half pan

$210.00/Full pan

Wok sautéed shrimp served with onion, garlic, jalapenos and house made sauce.

Mango Swai

$95.00/Half pan

$190.00/Full pan

Swai tossed in wok with basil, onions, and mango puree. Served with fresh mango on the side.

Basil Chili Swai*

$105.00/Half pan

$210.00/Full pan

White-flesh-fish tossed with dried chili flakes, fresh chili and onions; finished with basil.

Shrimp Kebat*

$105.00/Half pan

$210.00/Full pan

Shrimp stir fried with paprika, masala, tamarind, green chilies, mint leaves, tomatoes, onions, and cilantro.

Shrimp Curry*

$105.00/Half pan

$210.00/Full pan

Succulent shrimp stewed in Rangoon Ruby’s homemade special red curry sauce.

Garlic Shrimp and Eggplant*

$105.00/Half pan

$210.00/Full pan

Shrimp and fried eggplant served with garlic and scallions in a sweet chili sauce.

Vegetables and Tofu

Ruby String Beans*

$70.00/Half pan

$140.00/Full pan

Stir-fried string beans served with garlic and ginger.

Bok Choy (Seasonal)

$65.00/Half pan

$130.00/Full pan

Young tender pea leaves stir-fried with white wine and garlic.

Broccoli and Garlic

$70.00/Half pan

$140.00/Full pan

Broccoli tossed in wok with white wine, garlic, a dash of salt, and garnished with fried onions.

Eggplant and Garlic*

$80.00/Half pan

$160.00/Full pan

Fried eggplant with garlic and scallions in a sweet chili sauce.

Baby Bok Choy Tofu

$80.00/Half pan

$160.00/Full pan

Fried tofu topped with steamed pea leaves, onions, bell peppers, and mushrooms in a black bean sauce.

Fiery Tofu and Vegetables*

$80.00/Half pan

$160.00/Full pan

Wok fried tofu, string beans, bell peppers, and basil in a sweet and spicy sauce

Mango Tofu

$75.00/Half pan

$150.00/Full pan

Tofu tossed in wok with basil, onions, and mango puree. Served with fresh mango on the side.

Veggie Kebat

$70.00/Half pan

$140.00/Full pan

A mix of vegetables and tofu stir fried with paprika, masala, tamarind, green chilies, mint leaves, tomatoes, and cilantro.

Yellow Tofu, Red Curry*

$75.00/Half pan

$150.00/Full pan

Yellow bean tofu cooked in a red Burmese style curry.

Burmese Eggplant Curry

$70.00/Half pan

$140.00/Full pan

Fried eggplant curried with onion, garlic, and ginger.

Egg and Okra Curry*

$75.00/Half pan

$150.00/Full pan

Red Burmese curry prepared with tomatoes, fried hardboiled egg, and okra.

Mixed Vegetable Curry*

$75.00/Half pan

$150.00/Full pan

Tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentils, and tofu come together in harmony.

Sides

Garlic Noodles

$50.00/Half pan

$100.00/Full pan

Egg noodles with garlic sauce; sprinkled with fried garlic and cucumber.

Homestyle Fried Rice

$60.00/Half pan

$120.00/Full pan

Tender whole yellow beans steamed for 2 days come together fried Jasmine rice, scrambled egg and topped with fried onions | For Chicken add +$10.00 hp / +$20.00 fp

Burmese - Indian Rice

$35.00/Half pan

$70.00/Full pan

Basmati rice prepared with cardamom, cinnamon, raisins, cashews, and light butter.

Palata

$50.00/Half pan

$100.00/Full pan

Pan fried multi-layer bread served with sugar.

Jasmine Rice

$25.00/Half pan

$50.00/Full pan

Brown Rice

$30.00/Half pan

$60.00/Full pan

Coconut Rice

$37.50/Half pan

$75.00/Full pan

Ceviche

Ceviche Clasico

$22.00

Red Snapper marinated in lime juice and chili served with sweet potato, onion, toasted corn and fresh corn.

Ceviche Mixto

$23.00

Red Snapper, shrimp and octopus marinated in lime juice and chili served with sweet potato, onion, toasted corn and fresh corn.

Ceviche de Camarones

$22.00

Shrimp marinated in lime juice and chili served with sweet potato, onion, toasted corn and fresh corn.

Leche de Tigre

$14.00

Fresh lime juice, ginger, garlic, limo chili, cilantro, white Peruvian corn, crispy sweet potatoes and a choice or Red Snapper or Shrimp

Sea

Jalea

$28.00

Deep fried mussel, shrimp, calamari and fish, served with yucca, creole sauce and tartar sauce.

Arroz con Mariscos

$28.00

Chef's Choice: mussel, shrimp, calamari, octopus and rice made with crustacean concentrate and Peruvian chili base,

Pescado a la Chorrillana

$23.00

Fried fish fillet with onions and tomatoes on a Peruvian chili sauce served with steamed potato and with rice

Salmon Chili Cilantro

$29.00

Grilled salmon, yellow chili and cilantro sauce, beans tacu-tacu and garnished with red onion.

Parrilla de Mar

$29.00

Mussel, shrimp, calamari and octopus marinated and grilled in anticucho dressing served with golden potatoes and chimichurri sauce.

Land

Ojo de Bife Perucho

$35.00

Certified Angus 12oz ribeye grilled served with French fries, spring mix and chimichurri sauce.

Bife Perucho a Lo Pobre

$42.00

Certified Angus 12oz ribeye grilled served with French fries, fried plantain and two egg

Arroz con Pollo Chiclayo

$23.00

Rice made in cilantro and yellow chili sauce, red bell peppers, peas and creole.

Pollo a La Brasa

$23.00

Half rotisserie chicken in Peruvian marinated with French fries, mixed greens, tomato, avocado, Peruvian white corn, served with aji pollero

Ella's Breakfast

Fresh Housemade Baked Sticky Bun

$5.75

Oatmeal

$7.50

Housemade Granola

$10.50

Yogurt and fresh berries

Ella's Famous Buttermilk Pancakes

$9.75

Ella's tasty pancakes with butter and syrup

Waffle

$8.75

Maple syrup and powdered sugar

3 Pieces of French Toast

$13.50

Maple Grove Farms premium maple syrup and Vermont

2 Eggs any Style

$10.25

Served with country potatoes and toast (sub pancake or waffle for $2.95)

Daily Omelette

$15.25

Served with home fries and toast

Daily Egg Scramble

$15.25

Served with home fries and toast

Chicken Hash

$15.25

Served with two eggs cooked your way with toast

Corned Beef Hash

$15.25

Served with eggs and toast

Fried Corn Meal

$13.25

Served with cheddar and green onions.

Fried Corn Meal with Eggs and Toast

$15.25

With cheddar and green onions.

Loco Moco

$15.25

Grilled Beef patty, steamed white rice, brown gravy and (2) eggs topped with green onions

Chicken and Waffles

$16.25

Butter milk fried chicken breast served over our house waffles

Chilaquiles

$15.25

Slow cooked pork, tomatillo salsa, lime crema, queso fresco, two eggs

Brunch

Ellas Plate Brunch

$17.25

2 eggs, choice of house made country sausage, or bacon, two buttermilk pancakes, chicken hash and potatoes.

2 Eggs, Home Fries and Toast Brunch

$10.25

Avocado Omelet Brunch

$14.75

Avocado, jack, red onion, cilantro, salsa Verde, potatoes and toast.

Buttermilk Pancakes Brunch

$13.50

Fried Egg Sandwich Brunch

$14.00

Served with cheddar cheese, avocado on a brioche bun.

Ella's Chicken Hash Brunch

$15.25

2 eggs and house baked toast or biscuit.

Cobb Salad Brunch

$14.50

Grilled chicken, bacon, boiled egg, blue cheese, grilled red onion, avocado and creamy balsamic vinaigrette.

Housemade Country Style Sausage Brunch

$4.75

Blueberry Oatmeal Pancakes Brunch

$14.00

Maple Grove Farms premium maple syrup and Vermont.

Salmon Scramble Brunch

$16.25

Salmon, asparagus, goat cheese, green onion and potatoes.

Frittata Brunch

$13.25

Melted leeks, cream, arugula, shaved parmesan and toast.

Kale Salad Brunch

$13.50

Balsamic roasted onion, feta, blood orange and balsamic vinaigrette.

Dinner

BBQ ribs - 3 bones

$12.95

3 Bones comes with 1 Side, 1 Garlic Toast, 1 Small Salad

BBQ ribs - 6 bones

$22.95

6 Bones comes with 2 Sides, 2 Garlic Toast, 2 Small Salad

BBQ ribs - 12 bones (Full rack)

$43.95

12 Bones (Full Rack) comes with 3 Sides, 4 Garlic Toast, 1 Large Salad

Roasted Chicken - 2 pieces (Leg & Thigh)

$7.99

Comes with Roasted red potatoes & house salad

Roasted Chicken - 2 pieces (Breast & Wing)

$8.99

Comes with Roasted red potatoes & house salad

Roasted Chicken - 4 pieces (Half chicken)

$10.99

Comes with Roasted red potatoes & house salad

Whole Roasted Chicken

$19.99

Comes with Roasted red potatoes & house salad

20 Jumbo Wings

$49.95

Comes with tray chili and cheese fries

20 Jumbo Wings only

$39.95

Starters

Crispy Fried Pickles

pickles coated in panko breadcrumbs, fried & served with ranch dressing 870 Cal

Spicy Cheese and Bacon Tots

crispy tots layered with Chef Paul's signature Wahl Sauce, pickled red onion, bacon, spicy cheese sauce, Parmesan cheese 1100 Cal.

Truffle Fries

tossed with truffle oil & chopped parsley, served with Chef Paul's truffle aioli 920 Cal.

BBQ Chicken Tots

crispy tots drizzled with BBQ sauce, topped with BBQ chicken & roasted corn, jalapeño & red onion salsa 700 Cal.

Sweet Chili Glazed Chicken Tenders

served with ranch dressing 1210 Cal.

Parmesan Truffle Tots

crispy tots tossed with Parmesan cheese, truffle oil & chopped parsley, served with Chef Paul's truffle aioli 910 Cal.

Buffalo Chicken Wahlbites

bold fried Buffalo chicken bites served with a tangy blue cheese sauce 590 Cal.

Spinach & Parmesan Wahlbites

savory fried spinach, roasted garlic, & Parmesan bites served with a honey-garlic sauce 680 Cal.

Tots Flight

Get all three! 1590 Cal

Salads

Jenn's Chicken

marinated seared chicken breast, caramelized onion, crispy onion, roasted tomatoes, diced avocado & mixed greens served with housemade honey-garlic dressing 660 Cal.

Cobb

marinated seared chicken breast, mixed greens, roasted cherry tomatoes, hard boiled egg, crumbled blue cheese, sliced avocado & crumbled bacon served with blue cheese dressing 520 Cal.

Salmon and Street Corn

seared salmon served with mixed greens, roasted corn, tomatoes, cotija, dressed with honey-lime ranch and garnished with crispy tortillas 810 Cal.

Caesar

fresh romaine, housemade croutons & Parmesan cheese served with Caesar dressing 560 Cal.with marinated seared chicken breast +180 Cal.with seared salmon +230 Cal.

Southern Crispy Chicken

crispy chicken, roasted sweet potato, roasted tomatoes, chopped bacon, roasted corn, pickled onions & smoked cheddar all tossed with mixed greens & smokey-vinaigrette 910 Cal.

Toppings

Mom's Favorites

Housemade Chili

topped with shredded cheddar, Wahl Sauce & crispy tortillas 430 Cal.

Bacon Mac 'N Cheese

penne, bacon, government cheese & cheddar topped with housemade garlic Parmesan Panko breadcrumbs 840 Cal. with marinated seared chicken breast +180 Cal.

Crispy Chicken Ranch

Paul’s own crispy fried chicken recipe served with fresh tomato, shredded lettuce, pickles & ranch dressing 600 Cal.

Jenn's Chicken

marinated seared chicken breast, caramelized onions, crispy onions, lettuce & housemade honey-garlic mayo 600 Cal.

Crispy Fish

hand breaded, panko crusted, flaky white Haddock fillet, lettuce, tomato & balsamic tartar sauce 610 Cal.

Burgers

The Our Burger

beef burger, government cheese, lettuce, tomato, onion, pickles & Paul’s signature Wahl Sauce 590 Cal.

The Double Decker

2 beef burger patties, government cheese, lettuce, tomato, onion, pickles & Paul’s signature Wahl Sauce 850 Cal.

BBQ Bacon

beef burger, white cheddar, bacon, fresh jalapeños, BBQ sauce & avocado spread 670 Cal.

O.F.D

2 beef burger patties, Swiss cheese, bacon, sautéed mushrooms & tomato jam 820 Cal.

The Fiesta

2 beef burger patties dusted with housemade southwestern spice rub, pepper jack cheese, fresh jalapeños, lettuce, housemade smoked pepper salsa, chipotle mayo, & pickles 890 Cal.

The Super Melt

2 beef burger patties, served between thick-cut bread & grilled with government cheese, bacon, caramelized onions, pickles, & housemade mustard sauce 920 Cal.

The Impossible Burger

plant-based patty, smoked cheddar, lettuce, caramelized onions, housemade chili spiced tomatoes & Paul’s signature Wahl Sauce 680 Cal.

Beer and Wine

Wahlbrewski®

160-240 Cal.

Bud Light

160-240 Cal.

Blue Moon

130-180 Cal.

Sam Adams Seasonal

190-270 Cal.

Modelo Especial

200-280 Cal.

Lagunitas IPA

120-170 Cal.

Miller Lite

100 Cal.

Coors Light

100 Cal.

Michelob Ultra

100 Cal.

Slightly Mighty IPA

95 Cal.

Corona

150 Cal.

Heineken

140 Cal.

Guinness Cans

110 Cal.

Angry Orchard

150 Cal.

Truly Hard Seltzer

100 Cal.

Francis Coppola Pinot Grigio

150-620 Cal.

Rodney Strong Chardonnay

130-560 Cal.

Sea Glass Sauvignon Blanc

150-620 Cal.

La Marca Prosecco Split

Glass 160 Cal.

Chole Pinot Noir

150-620 Cal.

14 Hands Cabernet Sauvignon

150-620-Cal.

Red Diamond Merlot

150-620 Cal.

Apothic Red Blend

150-620 Cal.

Housemade Sangria

Seasonal White Sangria (Ask server for details) Wicked Red Sangria: Cabernet Sauvignon, Raspberry Vodka, Orange Liqueur, Fresh Lemon Juice, Orange Juice, Soda Water 270 Cal.

Wahlcoctions & Boozy Shakes

Strawberry Jalapeno Margarita

Sauza Silver Tequila, Triple Sec, Margarita Mix, Strawberry Syrup, Fresh Jalapeño 190 Cal.

Crown Apple Collins

Crown Royal Apple, Fresh Lemon Juice, Pinch of Kosher Salt, Sprite 135 Cal.

Maple Espresso Martini

Van Gogh Double Espresso Vodka, Boston Harbor Distillery Maple Cream, Chocolate 265 Cal.

Spiked Cherry Cola

Pinnacle Cherry Vodka, Grenadine, Mexican Coke 280 Cal.

Blackberry Bourbon Lemonade

Heritage BSB Bourbon, Blackberry Puree, Fresh Lemonade 165 Cal.

Adult Shakes

Mud Pie: Coffee Ice Cream, Pinnacle Vanilla Vodka, Créme de Cocoa, Kahlua, Vanilla Frosting, Crushed Oreos 1085 Cal. Birthday Cake: Vanilla Ice Cream, Pinnacle Vanilla Vodka, Creme de Cocoa, Rainbow Sprinkles, Vanilla Frosting, Whipped Cream 1160 Cal.

Our Catering Menus

Appetizers

Samosas (V)

Fried Tofu

Salt and Pepper Calamari

Lettuce Wrap

Palata

Northern Fried Tofu

Salads

Tea Leaf Salad

Ginger Salad

Ruby Rainbow Noodle Salad

Samosa Salad

Burmese Chicken Salad

Mango Salad

Burmese Curried Pork*

Noodles

Nan Gyi Dok

Rangoon Noodle

Garlic Noodle

Burmese Pad Thai*

Chicken

Rangoon Lemongrass Chicken*

Chicken and Shrimp Biryani

Chicken Kebat

Minted Jalapeno Chicken*

Fiery Chicken Tofu*

Mango Chicken

Sesame Chicken

Rangoon Chicken Curry*

Chicken Crisp*

Beef

Country Style Beef*

Beef Kebat*

Basil Chili Beef*

Fiery Beef Tofu*

Sesame Beef

Lamb

Country Style Lamb*

Basil Chili Lamb*

Fiery Lamb Tofu

Lamb Kebat

Seafood

Mango Shrimp

Walnut Shrimp

Ruby Shrimp*

Mango Swai

Basil Chili Swai*

Shrimp Kebat*

Shrimp Curry*

Garlic Shrimp and Eggplant*

Vegetables and Tofu

Ruby String Beans*

Bok Choy (Seasonal)

Broccoli and Garlic

Eggplant and Garlic*

Baby Bok Choy Tofu

Fiery Tofu and Vegetables*

Mango Tofu

Veggie Kebat

Yellow Tofu, Red Curry*

Burmese Eggplant Curry

Egg and Okra Curry*

Mixed Vegetable Curry*

Sides

Garlic Noodles

Homestyle Fried Rice

Burmese - Indian Rice

Palata

Jasmine Rice

Brown Rice

Coconut Rice

Ceviche

Ceviche Clasico

Ceviche Mixto

Ceviche de Camarones

Leche de Tigre

Appetizers

Empanada de Carne

Empanada con Queso